Sonali Singh

Project Policy Analyst II

Epidemiology & Biostatistics

[email protected]

Sonali received her MPH from the University of California Berkeley, with a concentration in Public Health Nutrition and certificate in Food Systems. Her research interests include food insecurity, mental health, diet-related health outcomes, and racial and ethnic disparities in food access. In her free time, Sonali enjoys cooking, photography, and staying active through rock climbing, hiking, and tennis.

Publications

Reasons for COVID-19 vaccination late in the pandemic: A qualitative study.

Vaccine

Fisher KA, Goldthwait L, Desrochers O, Zemel M, Saphirak C, Malin J, Stone RT, Singh S, Crawford S, Mazor KM

Disparities in Food Insecurity and Academic Achievement Among California Public University Students: An Intersectional Approach.

Nutrients

Singh S, Esaryk EE, Meza E, Britton T, Martinez SM

SNAP Student Rules Are Not So Snappy: Lessons Learned From a Qualitative Study of California County Agency Workers.

Journal of nutrition education and behavior

Martinez SM, Singh S, Esaryk E, Ritchie L

COVID-19-related stressors exacerbate food insecurity and depressive symptoms among graduate students receiving campus basic needs services: Cross-sectional findings from seven California public universities.

Stress and health : journal of the International Society for the Investigation of Stress

Martinez SM, Esaryk E, Chodur G, Singh S, Kalaydjian S, Bullock HE, Britton TA

Food Insecurity, Memory, and Dementia Among US Adults Aged 50 Years and Older.

JAMA network open

Qian H, Khadka A, Martinez SM, Singh S, Brenowitz WD, Zeki Al Hazzouri A, Hill-Jarrett TG, Glymour MM, Vable AM

Campus Food Pantry Use May Improve Daily Frequency of Fruit and Vegetable Intake Among California University Students Experiencing Food Insecurity.

Journal of the Academy of Nutrition and Dietetics

Chodur G, Singh S, Riordan EE, Kalaydjian S, Martinez SM

Limited implementation of California's Healthy Default Beverage law for children's meals sold online.

Public health nutrition

Thompson HR, Martin A, Strochlic R, Singh S, Woodward-Lopez G